Friday, August 29, 2008

Cadbury Eggs!




The recipe.. dun dun dun.



The Secret Ingredients are....



Combine the corn syrup and butter and beat until somewhat thick.



Add the powered sugar.



You get this nice fondant.



Take 1/4 off the mixture and add your orange food coloring, this is your yolk.



Your egg white and yolk.



The yolk.



Wrap the egg white around the yolk.



A complete egg.



All of your eggs in one basket.




Melt the chocolate that your coating your eggs with in a microwave with the shortening.



Set up your dipping station.



dip



Put on your candy mat.



Refrigerate until the coating is hard and then dip them for a second coat, refrigerate again until hard.




Your eggs after being refrigerated.



Finished product.



Milk chocolate on the outside and gooey goodness in the middle.



Enjoy!

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